22nd September 2017
Beach Retreats heads to the annual Great Cornish Food Festival to sample its delicious delights.
Food, food and you guessed it, more food! Who wouldn’t love the Great Cornish Food Festival? Now on its 9th year, the festival is bigger and better than ever. Opening the show, was one of our favourite celebrity chefs, Nathan Outlaw.
Recently voted Best UK Restaurant by the Good Food Guide, you can imagine how excited we were to watch him cook and prepare a fish dish right in front of us. Below Nathan is preparing his mackerel salad.
Throughout the demo, Nathan gives the audience quick tips and tricks including how to make his garlic salad dressing. Don’t worry, if you weren’t there, here it is: (ingredients are free poured depending how much is needed)
4 parts olive oil
1 part red wine vinegar
Half a garlic clove
Handful of finely chopped parsley
After the demo it was time to check out the rest of the market.
With over 70 food and drink exhibitors, selling everything from pasties to peanut butter, from land and sea, and all produced in Cornwall, here are a few of our favourites, starting with the local bread makers.
One of our favourite stalls of the day had to be the Curds & Croust stand, tasting the new award-winning Miss Wenna Cornish Brie.
Cornish Sea Salt made an appearance, harvested fresh from the Atlantic Ocean, just 8 metres from its Salt House on the Lizard.
Ice cream, ice cream we all scream for ice cream…literally. With fantastic new flavours including candy floss, gingerbread, eton mess and cherry pie, we couldn’t resist a little taster.
For those with a sweet tooth, the Sisley’s & Crellow stand is the one for you. Locally made jams and chutneys in all kinds of flavours (psst strawberry was the best).
You may recognise the name of this next one from our previous blog ’24 hours in Port Isaac with the Nathan Outlaw experience’. Cornish Jack Cheese is favoured by Nathan Outlaw and used in most of his restaurants. And we can see/taste why.
And with so much food, we are in need of something Cornish and delicious to wash it down with. We loved the homemade pink lemonade from this quirky stand.
One for the Cider lovers…Cornish Orchards. Locally enthused at Westnorth Manor Farm near Liskeard.
Last but by no means least the award-winning Tarquins Gin. Tarquins won the title of Best Gin Worldwide at the San Fransico International Wine and Spirits competition in 2016. Now they have more exciting flavours and are stocked internationally.
The Great Cornish Food Festival is running 7-10 September 2017. Get yourself down there this weekend at Lemon Quay, Truro, Cornwall.