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27th August 2014
There is always something to do in Cornwall, and there is certainly always something to eat. Throughout Autumn The Beach Hut, Watergate Bay, is hosting a series of foodie events that you won’t want to miss.
Check them out…
Friday 19 September
To mark the end of the lobster season and for one night only, The Beach Hut is going lobster crazy. Work your way through a whole lobster with a four course feast. Expect cerviche, linguine and grilled lobster.
7pm – £50 per person.
BOOK ONLINE
Friday 17 October
Barbecues, bonfires and a beach-side vibe, that’s what autumn evenings at The Beach Hut are all about. Join them to say goodbye to summer with the first of their famous barbecues. There’ll be music, laughter and plenty of delicious barbecue food.
7pm – £30 per person.
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Friday 14 November
To celebrate the arrival of winter The Beach Hut will be cooking up food which to make you feel warm inside. A bonfire on the beach will get the evening off with a bang and the barbecue will feature some ‘cowboy style’ cooking.
There will be a South American theme: grilled meats, vegetables and lesser known cuts slowly cooked, pulled belly pork and BBQ sauce, five spice honey chicken, grilled leg of lamb with flat bread and mint raita. Baked potatoes will be in the fire and cowboy beans will be served with Asian slaw and corn fritters. And Hennessey brandy along with big, bold reds.
Expect sparklers, American music and line dancing, don’t forget your cowboy hats!
7pm – £30 per person.
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12/13/19/20 December
Celebrate the Christmas season at The Beach Hut with a beach bonfire and evening acoustic set and DJ.