What’s on at Jamie Oliver’s Fifteen Cornwall
November 6, 2019
Jamie Oliver’s Fifteen Cornwall is celebrating all things food and drink this November with a month long series of events taking place in the restaurant: “Eat Up: think beyond the bite”.
There’s something for everyone, with ticketed events including chef lunches and dinners with the series grand finale with Gennaro’s Pasta Perfecto on 28 November.
Find out more about the events below and get your tickets via the links, or call the restaurant to buy over the phone.
Beach Retreats are now offering 15% off selected properties throughout November, on stays 3 nights or more. See our offers page.
Peboryon cake baking masterclass: Monday 18 November.
Channel 4’s Extreme Cake Makers and extremely talented people, Christine and Phil Jenson from Peboryon cakes are joining Fifteen Cornwall for a cake baking demonstration. Known for their innovative custom cake creations and as an internationally recognised cake design studio, they’ll be showing you how to turn a standard sponge into an awe inspiring masterpiece. Hear from Christine and Phil on their stories and adventures as extreme cake makers, get tips, hints and tricks and finish with the best bit, trying lots of cake with a glass of prosecco!
Limited tickets, £28 per person.
Dessert, Cheese and wine: Thursday 21 November.
Pastry chef Mariana Chaves has collaborated with ‘cheese man’ Tom Hanson and sommelier Greg Turner for this evening of all things indulgent and delicious. Taste three desserts from Mariana, three cheeses from Tom and a special selection of perfectly paired wines from Greg.
Limited tickets, £35 per person.
Chocolate Tasting with Rio Nuevo: Tuesday 26 November.
Calling all chocolate lovers for this hosted tasting with chocolatiers Sara and Andres from Rio Nuevo. Based in Penryn, Rio Nuevo Chocolate have direct trade with farmers in Ecuador to help improve cocoa farmers’ livelihoods with transparent ethical trade. In this exclusive afternoon you’ll be guided through the basics of chocolate tasting with 4-5 different chocolates learning about taste, aromas and texture with their handcrafted chocolate made with fine Ecuadorian cocoa beans and experience these flavours in one of Mariana’s fantastic indulgent chocolate desserts.
Very limited tickets, £20 per person.
Pasta Perfecto with Gennaro Contaldo: Thursday 28 November.
In the grand finale of the Eat Up event series, Jamie Oliver mentor and master of pasta, Gennaro Contaldo joins Fifteen Cornwall for this exclusive evening. Experience dishes from his new book prepared by the Fifteen team of professional chefs. Tickets include a copy of Pasta Perfecto ready to be signed during the evening by the man himself!
Tickets £48 per person.